Chefame/Eating Crowe’s Giant Clambake

We’ve had a lot of fun throwing our Open (and now Pro) Chefame events and now we’re going to be putting on a whole new crazy night of fun…  A giant clambake with Eating Crowe, Phoodie.info and Dining by Design!  While we may not have people running around in clam suits (although we are looking) we are going to have a huge amount of clams, mussels, sausage, lobster and crab for each and everyone of our guests.

On Wednesday, October 7th, from 6-8:00 pm we’ll be filming a live episode of Eating Crowe (with our past Chefame chef, Tim Crowe) with over 5 tons of sand and large pots of delicious food.  At 7:00 pm, we’ll be opening the doors to PYT in the Piazza to serve our guests bowls of this amazing fare. PYT will be offering great drink specials and all our guests can enjoy the rest of the night in the beautiful Northern Liberties area of Philadelphia.

To grab your tickets to the event (it is pre-sale only), hop over to our ticketing site and grab them while you still can.